At The Happy Snack Company our number one priority is to make you feel good about the snacks you eat.

Whether you are looking for a healthy wholefood treat, something fun to fuel the school day or managing a food sensitivity, Happy Snack Company snacks are the tasty choice.

Using sustainably grown chickpeas and fava beans, Happy Snack Company snacks are crunchy, delicious and perfect for those looking to live allergy free.

Our range of chickpeas and fava beans are slow-cooked & perfectly seasoned for a delicious crunch!

Happy Snacks have been roasted and packed on Australia’s Sunshine Coast for over 20 years.

We roast our wholefood snacks at our own purpose built facility ensuring they not only taste great but are free from eight common food allergens (including gluten, dairy, & nuts).

No animals or animal by-products are used in our snacks making them suitable for vegetarians and vegans.

Legumes support agricultural sustainability by “fixing” atmospheric nitrogen to soils, improving soil fertility.  So not only are legumes a healthier choice, they are also good for farmers and the environment too!